German Potato Pancakes Recipe

Servings: 1 batch

2-3 cups finely grated raw potatoes
2 eggs, well beaten
1 teaspoon salt
2 tablespoons flour
1-2 tablespoon grated onions

Mix all ingredients and drop by tablespoon full onto well greased griddle or skillet.
Bake about 3 minutes on both sides until golden brown.
Make them thin.

Updated: March 23, 2012 — 10:32 am
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