Hazelnussomeletten Recipe

Hazelnussomeletten RecipeIngredients

3 tbsp. flour
1 cup milk
1 egg, separated
1 tbsp. sugar
2 tbsp. hazelnuts
grated salt
2 tbsp. butter


Combine flour and milk. Stir in egg yolk, fold in sugar and hazelnuts then stiffly beaten egg white.

Add salt to taste. Melt butter and fry omelet until it is golden brown on both sides.? Serve with stewed fruits or berries.


Related Recipes

Updated: April 3, 2021 — 8:32 pm

The Author

The German Tourists

We are The German Tourists. We love everything about German food, beer and travel. So, why not provide you all the information that we've learned and explored in Germany along the way.